Balconi is an Italian snack and dessert brand that was founded in 1953. The brand is known for its cake-like pastries and sweet snacks, including the popular Trancetto Cocoa.
Founded in 1953 in northern Italy.
Started with a focus on producing artisanal pastries.
In the 1970s, began to expand its product line to include packaged snacks.
Today, Balconi is one of the leading snack brands in Italy, exporting its products to over 50 countries.
Another Italian snack brand that specializes in holiday desserts and cakes, including the popular Pandoro and Panettone cakes.
A popular Italian food brand that produces a wide range of products, including snack bars, crackers, and baked goods.
An Italian brand known for its chocolate products, including Nutella and Kinder chocolates.
A soft cake-like pastry filled with cocoa cream and covered in chocolate glaze.
Small bite-size cakes with various flavors, including chocolate, lemon, and vanilla.
A pre-packaged individual serving of the classic Italian dessert, made with sponge cake, mascarpone cream, and coffee.
All Balconi products are made in Italy, specifically at the company's production facilities in Lombardy.
The shelf life of Trancetto Cocoa is typically around 6 months from the date of production. However, it is best to check the expiration date printed on the packaging.
No, most Balconi products contain wheat flour and are not gluten-free. However, the brand does offer a few gluten-free options, such as the Gluten-Free Ladyfingers.
No, most Balconi products contain animal-derived ingredients such as butter and milk powder. However, the brand does offer a few vegan options, such as the VeroMilk Cocoa and VeroLatte cakes.
One serving of Trancetto Cocoa (35g) contains around 150-160 calories, depending on the specific recipe and ingredients used.