Erdinger is a German brewery founded in 1886 which brews a wide range of wheat and non-alcoholic beers. The brewery is located in the Bavarian town of Erding and is one of the largest wheat beer breweries in the world.
Erdinger was founded in 1886 by Johann Kienle.
The brewery was acquired by Franz Brombach in 1935.
Erdinger became popular in the 1950s and 1960s and introduced new varieties of wheat beers.
In 2008, the brewery opened a new visitor center and museum, the Erdinger Weissbrau Erlebniswelt, which is dedicated to the history and production of wheat beer.
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The flagship beer of Erdinger, a traditional Bavarian wheat beer with a fruity and refreshing taste.
A dark wheat beer with a malty taste and hint of caramel.
A strong wheat beer with a complex flavor of dark fruits and spice.
A non-alcoholic wheat beer with a full flavor and refreshing taste.
A filtered wheat beer with a crystal-clear appearance and light taste.
Erdinger beer is made in the town of Erding in Bavaria, Germany.
Erdinger is a German wheat beer, also known as Weissbier or Hefeweizen.
No, Erdinger beer is not gluten-free as it is made with wheat malt.
A 500ml bottle of Erdinger Weissbier contains around 220 calories.
The alcohol content of Erdinger beer varies depending on the variety, ranging from 0% in Erdinger Alkoholfrei to 7.3% in Erdinger Pikantus.