Mainland is a popular brand that produces a wide range of dairy products, including milk, cheese, butter, cream, and yoghurt.
Founded in 1960, Mainland started as a dairy co-operative in Canterbury, New Zealand.
In 1995, Mainland merged with the Kiwi Cooperative Dairies to become Mainland Products Limited.
In 2012, Fonterra Co-operative Group acquired Mainland Products Limited and now owns the brand.
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Mainland produces a range of milk, including standard, organic, and A2 varieties. Its milk is sourced from grass-fed cows and is free from artificial hormones.
Mainland produces a wide range of cheeses, including cheddar, brie, camembert, feta, and blue cheese. Its cheeses are made with high-quality milk and are aged to develop complex flavors.
Mainland produces butter in several varieties, including salted, unsalted, and spreadable. Its butter is made with high-quality cream and is perfect for spreading on toast or using in cooking.
Mainland produces a range of cream, including pure cream, thickened cream, and sour cream. Its cream is perfect for adding richness and flavor to desserts and sauces.
Mainland produces a range of yoghurt, including Greek-style yoghurt and fruity yoghurt. Its yoghurt is made with high-quality milk and live cultures for a creamy texture and tangy flavor.
Mainland is based in New Zealand, where it was founded as a dairy co-operative in 1960.
Mainland produces a range of milk, including standard, organic, and A2 varieties. Its milk is sourced from grass-fed cows and is free from artificial hormones.
Yes, Mainland produces lactose-free milk, cheese, and yoghurt for people who are lactose intolerant or have a milk allergy.
Most Mainland cheese is vegetarian, but some varieties, such as those that contain animal rennet, may not be suitable for vegetarians.
Mainland products are widely available in supermarkets and grocery stores in New Zealand and other countries. You can also purchase Mainland products online through the brand's website or other retailers.