Maple Hill is a brand that specializes in producing 100% grass-fed dairy products such as yogurt, cheese, and milk, that is organic, non-GMO, and pasture-raised.
The company was founded in 2009 by Tim Joseph in Stuyvesant, New York.
The brand started with just two cows and has grown to a herd of over 1,500 grass-fed cows.
Maple Hill became the first dairy brand to be certified as a 100% grass-fed, organic, and non-GMO by the American Grassfed Association in 2015.
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Maple Hill's yogurt is made from 100% grass-fed cows and is organic, non-GMO, and pasture-raised.
Maple Hill's cheese is sourced from 100% grass-fed cows and is organic, non-GMO, and pasture-raised.
Maple Hill's milk is sourced from 100% grass-fed cows and is organic, non-GMO, and pasture-raised.
Maple Hill is a brand that specializes in producing 100% grass-fed dairy products such as yogurt, cheese, and milk, that is organic, non-GMO, and pasture-raised.
Yes, Maple Hill products are organic and are made from milk sourced from grass-fed cows that are raised in pastures without the use of antibiotics or growth hormones.
Maple Hill products are available at select grocery stores across the United States, and can also be purchased online through the brand's website.
Yes, Maple Hill yogurt is gluten-free.
Maple Hill is the first dairy brand to be certified as a 100% grass-fed, organic, and non-GMO by the American Grassfed Association, and they source their milk from cows that are raised in pastures using sustainable farming practices.