New England Cutlery is an American-based company that designs, manufactures and distributes cutting tools and kitchenware. The company provides a wide range of products made of high-quality materials and designs that are perfectly functional with a modern style, making it a popular choice for both professional and home chefs around the world.
- Founded in 1837 in New England, USA
- One of the oldest cutlery manufacturers in the United States
- The company passed through different owners because of company bankruptcies, acquisitions and restructurings
- In 2008, the company was bought by Metal-X, a scrap metal recycling company
- New England Cutlery then focused on creating products that cater to the needs of professional chefs by offering the finest materials and designs
- The company now has over 60 years of experience in creating high-quality cutlery products to chefs and customers worldwide.
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A multi-purpose knife that is ideal for slicing, chopping, and dicing. The blade is usually wider at the heel and gradually narrows to the point. It is made of high-quality materials, and there are different sizes and designs to choose from.
A small knife that can be used for peeling, trimming, and slicing small fruits and vegetables. It has a short and narrow blade that is easy to control, and the handle is comfortable to grip. The blade is usually made of high-quality stainless steel.
A knife with a long and serrated blade that is ideal for slicing bread without crushing it. The blade is made of high-quality stainless steel, and the handle is comfortable to grip. The serrated edge also makes it ideal for slicing through other soft foods, such as cakes or pastries.
A versatile knife that is ideal for slicing, chopping, and dicing. It has a wide, slightly curved blade with a pointed tip that is perfect for cutting meat, fish, and vegetables. The handle is usually made of high-quality materials, and the blade is made of stainless steel.
A large and heavy knife that is ideal for chopping through bones and meat. It has a thick blade with a sharp edge that can cut through tough meats with ease. The handle is usually made of high-quality materials, and the blade is made of stainless steel.
New England Cutlery offers a limited lifetime warranty for all of its products. If any product is found to have defects in material or workmanship, they will replace it for free.
It is recommended to use a sharpening stone or honing steel to sharpen New England Cutlery knives. You should hold the knife at a 20-degree angle and run the blade across the stone or steel in a circular motion. Repeat this process until the blade is sharp enough.
Although New England Cutlery knives are made of high-quality materials, they are not dishwasher safe. Dishwashing can damage the blade's edge and handle, leading to reduced performance and durability. Hand wash and dry them after use, and they will last for a long time.
New England Cutlery knives are special because of their high-quality materials, expert design, and craftsmanship. They are perfectly functional with modern style, making them a popular choice for both professional and home chefs around the world.
You can buy New England Cutlery products online through their website or on many e-commerce websites like Amazon or Walmart. You can also find them in many local kitchenware stores, restaurant supply stores, or specialty shops.