Pepperidge Farm is a bakery and snack company headquartered in Norwalk, Connecticut. The company produces a wide range of baked goods and snacks, including cookies, crackers, bread, and frozen pastries.
Pepperidge Farm was founded in 1937 by Margaret Rudkin, who began baking bread from her home kitchen in Connecticut.
In the 1950s, the company expanded into cookies and crackers, and in the 1960s, it launched its now-famous Goldfish crackers.
In 1961, Pepperidge Farm was acquired by the Campbell Soup Company, which continues to own and operate the brand today.
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Goldfish crackers are small, fish-shaped crackers that come in a variety of flavors. They are one of Pepperidge Farm's most popular products.
Milano cookies are a type of sandwich cookie made with two thin, crispy cookies and a layer of chocolate in the middle. They come in a variety of flavors, including original, double chocolate, and mint.
Farmhouse bread is a type of bread made with whole wheat flour and a blend of other grains. It is a hearty, rustic bread that is often used for sandwiches.
Pepperidge Farm products are sold at most major grocery stores, as well as online retailers like Amazon and Walmart.
Goldfish crackers are the most popular Pepperidge Farm product.
Some Pepperidge Farm products, such as the Goldfish crackers made with whole grain and the Farmhouse bread made with whole wheat, are gluten-free. However, other products contain gluten and are not suitable for those with celiac disease or gluten sensitivities.
While some Pepperidge Farm products are made with all-natural ingredients, others contain preservatives and other additives. Read the label carefully to determine whether a product is all-natural or not.
While some Pepperidge Farm products are vegan, like the Brussels cookies, others contain animal products such as dairy and eggs. Always check the label to ensure a product is vegan-friendly.