Tate & Lyle is a British agribusiness company that produces and sells food and industrial ingredients. They provide ingredients to over 60 countries worldwide and have a strong focus on sustainability and innovation.
Founded in 1878 by Henry Tate and Abram Lyle, two sugar refiners
Merged in 1921 to become Tate & Lyle
Diversified their products beyond sugar in the 1950s
Focused on developing innovative ingredients in the 1980s and 90s
Today, Tate & Lyle continues to innovate and expand their range of ingredients
American global food corporation that produces and sells food, agricultural, financial, and industrial products and services
American multinational ingredient provider that produces and sells food, beverage, and industrial ingredients
Irish food company that produces and sells ingredients and flavors for the food and beverage industry
Tate & Lyle produces a range of sweeteners, including high fructose corn syrup, crystalline fructose, and sucralose.
Tate & Lyle produces a range of texturants, including modified food starches, hydrocolloids, and proteins.
Tate & Lyle produces a range of fibers, including soluble fibers and resistant starch.
Tate & Lyle offers a range of food and industrial ingredients, including sweeteners, texturants, and fiber.
Tate & Lyle is a British company with its headquarters in London, UK.
Yes, Tate & Lyle places a strong emphasis on sustainability and has set ambitious sustainability targets for the future.
Tate & Lyle was founded in 1878 by Henry Tate and Abram Lyle, two sugar refiners. The company merged in 1921 and has since diversified its product range beyond sugar.
Tate & Lyle competes with other ingredient providers such as Cargill, Ingredion, and Kerry Group.