Barnana is a health food brand that offers organic, non-GMO, gluten-free, and vegan snacks made from sustainably sourced bananas. The brand promotes sustainability and reduces food waste by using upcycled bananas that would otherwise go to waste.
- Barnana was founded in 2012 by Caue Suplicy and Matt Clifford.
- The founders initially started dehydrating and selling bananas as a healthy snack to surfers in Southern California.
- The brand gained popularity and expanded its product line to include plantain chips, banana brittle, and other snacks made from upcycled bananas.
- In 2019, the brand introduced its line of organic banana bites, which come in various flavors and are coated in chocolate or peanut butter.
- Barnana products are now sold in major retailers across the US, Canada, and Europe.
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Bite-sized snacks made from organic bananas and coated in organic chocolate or peanut butter.
Thin and crispy chips made from organic, upcycled plantains.
Crunchy and sweet snacks made from organic, upcycled bananas and a blend of nuts and seeds.
Yes, all Barnana products are vegan and do not contain any animal-derived ingredients.
Yes, all Barnana products are gluten-free and do not contain wheat, barley, or other gluten-containing grains.
Barnana uses upcycled bananas that would otherwise go to waste to make their snacks. They also source their ingredients from sustainable and organic farms.
Barnana products are sold in major retailers like Whole Foods, Target, and Amazon. They also have an online store on their website.
Barnana products are made from whole, organic, and nutrient-dense ingredients. They are free from artificial preservatives, flavors, and colors. However, like any snack, they should be consumed in moderation as part of a balanced diet.