New Hope Mills is a food manufacturer that produces a variety of pancake and waffle mixes, baking mixes, flours, and syrups.
Founded in 1823 as Halsey & Green Flour Mill
In 1863, renamed as New Hope Mills
Moved to its current location in Auburn, New York in 1903
In 1980s, introduced pancake and waffle mixes
In 2001, purchased by another Upstate New York company, Trillium Group
In 2016, brand was purchased by Dan Curtin and Linda Barber
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Pancake mix made of buckwheat flour and other natural ingredients.
Pancake and waffle mix made with buttermilk and all-purpose flour.
Pancake mix made with dried apples and cinnamon.
Muffin mix made with blueberries and all-purpose flour.
All-purpose baking mix that can be used for pancakes, waffles, muffins, and other baked goods.
New Hope Mills products can be purchased on their website or at select retailers throughout the United States.
Some of their products are gluten-free, but not all. It depends on the specific product.
Pancake mixes can last up to a year if stored in a cool, dry place.
Their products are made with all-natural ingredients and no preservatives.
New Hope Mills uses unbleached flour, which gives their mixes a unique flavor and texture. They also use all-natural ingredients, which sets them apart from some other brands.