86% of respondents would recommend this to a friend
Imported from UK store
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Our dried oregano delivers a unique taste, smell and consistency not found with commercially made alternatives.
| Package Dimensions | 28.8 x 16.9 x 5.8 cm; 200 g |
| Manufacturer | Apsogo |
| Country of origin | Greece |
| Brand Name | APSOGO |
| Coin Variety 1 | Oregano |
| Item Form | Cut & Sifted |
| Diet Type | Keto, Plant Based, Vegan, Vegetarian |
| Specialty | No Preservative, Non-Irradiated, Organic |
| Produce Sold As Format | Pre-packaged |
| Region of Origin | Greece |
| Cultivation Method Claim | No Chemical Fertilizers, No Pesticides |
| Age Range Description | Adult |
| Flavour | Oregano |
| Unit Count | 200.0 gram |
| Number of Items | 1 |
| Item Weight | 0.2 Kilograms |
| Number of Pieces | 1 |
| Item Package Weight | 0.21 Kilograms |
| Size | 200g |
Ideal for chefs who specialize in Mediterranean cuisine, enhancing dishes with its robust and aromatic flavor.
Great choice for those seeking organic herbs to incorporate into healthy cooking and nutritional meals.
Perfect for home cooks who appreciate high-quality, single-origin herbs sourced from mountainous regions.
Individuals looking for cheaper, mass-produced herbs may find this organic option more expensive than alternatives.
Apsogo Organic Greek Oregano - Sun-Dried Mountain Herb, 200g
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Apsogo Organic Greek Oregano - Sun-Dried Mountain Herb, 200g | Single-origin Organic Greek Oregano, Dried In The Parnonas Mountains - Intensely Aromatic For Mediterranean Cooking. This premium oregano stands out with its intense aromatic profile that enhances any dish you create. Harvested from the Parnonas Mountains, its high essential oil content ensures that just a small amount delivers a massive flavor impact. The 200g size is quite generous, allowing you to explore multiple culinary creations, while the resealable pouch adds to its value, keeping the herb fresh. With a reputation for authenticity and exceptional quality, this oregano is beloved by home cooks for its vibrant flavor and adaptability in a variety of recipes.
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